Gluten-free croissants

Enjoy the aroma and taste of freshly baked croissants anytime. These half-cooked, gluten-free croissants are prepared with natural ingredients and frozen at peak freshness, ready for you to finish baking at home. In just minutes, you’ll have golden, flaky pastries with a soft, buttery center — without any gluten, additives, or compromise on flavor. Perfect for cafés, families, or anyone who loves the comfort of fresh-baked goodness on demand.
Bakes in 10–12 minutes | 30 units per box | 100% gluten-free and handmade